Unique Ways to Cook with Beef Sticks

How do you use beef sticks? Most of the time you probably just eat them as they are. Simple, quick snacks that contain protein and have a savory, mouthwatering flavor. 

But have you ever considered cooking with beef sticks? It might not be the first thing that comes to mind, but beef sticks can be the surprising key to creating some tasty cuisine.

Why Beef Sticks are Great for Cooking

Well, first of all, there are multiple meat stick brands on the market, but we can only speak for the beef sticks at Lorissa’s Kitchen. There are some very good reasons why you should consider cooking with our products.

Plain and simple, our beef sticks are great for cooking because they’re made from 100% grass-fed beef that’s raised without added growth hormones or antibiotics and they contain no preservatives.

The flavor of the beef sticks is complex but also smooth. This is a result of our cooking process, which includes seasoning the meat with black pepper, savory garlic and onion and then slow-smoking it.

Our beef sticks have a delicious flavor that people crave. So, the better question is why not use them for cooking? 

Try New Flavors in Fried Rice

Fried rice is eaten by millions of people around the world. It’s affordable and can be very filling, but best of all, it tastes great and is extremely versatile.

Depending on the style of rice you use, it can be mixed with any kind of seasoning, sauce, produce and meat. Rice is used for meals from the U.S., Mexico, China and a multitude of other places.

So, it almost goes without saying that you can make a fried rice dish using beef sticks. You simply chop them into smaller pieces like you would with any other meat and mix them into the rice with vegetables and anything else you want.

If you’re going for a savory but mild meal, you can’t go wrong with Lorissa’s Kitchen Original Beef Sticks. But if you want an extra kick for a spicy dish, then definitely try our popular Jalapeno Beef Sticks.

Change Up Your Soup Routine

Who doesn’t love a good soup on a chilly day? Plus, they’re great for meal planning because you can make them in large batches and freeze them in small containers.

Since numerous soups use sausage or beef in their recipes, you can easily swap in beef sticks for delicious results. Here are some classic soups that beef sticks will complement nicely:

• Beef and Barley Soup: One of the ultimate comfort soups that contain carrots, celery, tomatoes, peppers and of course barley. It’s filling and warms the soul.
• Baked Potato Soup: Perfect for tailgating, this soup is pure creamy decadence with cheese, sour cream, potato, chives and bacon. You can swap the bacon for beef sticks or use both if you want!
• Beef and Potato Soup: Savory and rich, but also mild and pleasant. A good helping of Original Beef Sticks will fit right in with this soup.
• Beef and Vegetable Soup: When you want a wholesome meal, it’s hard to go wrong with beef and vegetable soup. Whether you go with a mild or spicy beef stick, they’ll complement the vegetables perfectly.

Add a New Meat To Your Omelets

Bet you weren’t expecting to see breakfast on this list! Meat is a very popular addition to omelets with the most common meats being ham, sausage, bacon and chorizo.

Beef sticks can be chopped up and used just like any of these other meats to add some zest to your omelets. To enhance the omelet with some zing, we recommend our Jalapeno Beef Sticks.

These beef sticks are infused with real jalapeno peppers, along with subtle notes of garlic and onion. These elements dance spectacularly with the eggs, cheese, vegetables and anything else you include in an omelet. 

Try A New Pizza Topping

You can put pretty much anything on top of a pizza. Vegetables, meats and even fruits have been used as pizza toppings (full disclosure: we’re firmly pro-pineapple). 

If you want to try something new on top of your pie, why not give chopped beef sticks a try? We have some excellent pizza recipes you can make at home.

Our meat lover’s pizza uses both prosciutto and our Original Beef Sticks, while our Hawaiian includes our Jalapeno Beef Sticks for a zesty twist on the classic dish.

Add an Exciting New Touch to Your Meals With Lorissa’s Kitchen

Some recipes are destined to become classics. Your favorite meals have always been done one way, but it can be fun to mix things up with new ingredients every now and then.

The next time you’re planning a big meal with family or simply cooking for a night on your own, try Lorissa’s Kitchen beef sticks instead of the usual meat ingredients. We think you’ll be pleasantly surprised at the results!